Discover: Mersea Island
Bromans Barn is on Mersea Island which is off the North Essex Marshes near Colchester. The area is famous for its oyster beds and wildlife and if you want to get completely out of the city atmosphere you could hardly find something more opposite and so close to London.
For more extensive information on the surrounding area of Mersea Island, please visit my ‘What to Do‘ webpages where I have an insider’s guide to Suffolk – you are able to select your location and find out what is going on locally to you, in order of mileage.
Follow this link for Mersea Island to discover what this delightful part of Suffolk has to offer, including reviews and information on all the fantastic nearby restaurants.
Alternatively, visit our ‘Where to Stay’ webpage and follow the steps below to find out what is happening near Bromans Barn:
1. If not already selected, select Bromans Barn via the drop down menu
2. View all the category posts in order of distance to Bromans Barn
3. Use the ‘next’ and ‘previous’ buttons at the bottom of the webpage to navigate through the post
The cottage is adjacent to Cudmore Grove Nature Reserve and there are lovely walks through this area and down to the beaches where the seals sunbath and tidal birds make their wonderful calls. You can walks for miles and miles exploring the shoreline which varies from cliffs to mudflat wildernesses, it is a very different and visually intriguing landscape.
Please check out this website created by Dougal Urquhart the Ranger at Cudmore Grove, it gives a real insight into the uniqueness of this place and the love that people have for this area: Mersea Wildlife
The owners of Bromans Barn provide bicycles for you to explore the island or you can even bring your own Dinghy, Kayak or surf board.
Food and Drink
The waterfront/anchorage offers a vairety of restaurants and places to eat. Mersea is famous for its Native Oysters, which have been praised by both Jamie Oliver and Rick Stein and these can be sampled in ‘The Company Shed’ and ‘The West Mersea Oyster Bar’. There is also the Coast in on the front. In East Mersea, Mehala’s (the heroine of the Revd Baring Goulds famous book about Mersea and the Coast’ has just opened to great accalim.
Mersea also has its own vineyard and boith wine and beer are brewed opn site and avaiulable to supliment a fish supper.
A fantastic seafood ‘restaurant’, you don’t visit The Company Shed for its opulent decor – Formica tables are as posh as it gets – and you don’t go for fancy recipes since there are none; you go because you love seafood. And you eat it here in the proper
way: with your fingers and nothing added, save a generous hunk of fresh, crusty bread and a glass of ice-cold white plonk – extras that you must bring yourself. ‘The Shed’ sells seafood and nothing else.
“Fantastic seafood, next to the fishing boats on the quay” draws legions of visitors to this “remote” and rather “bizarre” shed; “arrive very early to ensure a table”, and don’t forget to “bring your own wine, salad, bread and so on”.
Places of Interest: